Solidly built and fruit driven,without seeming sweet. This full-bodied Zinfandel combines concentrated flavors with a firm structure of balanced tannins and acidity. Light oak but with power and bold appeal Alc. 14.5%
The 2018 Leese-Fitch Pinot Noir exhibits notes of cranberry and cherry along with vanilla and warm baking spice. Juicy fruit flavors are complemented by earthy notes and balanced by bright acidity leaving a lingering, flavorful finish. 80% Pinot Noir, 9% Merlot, 7% Barbera, 2% Syrah, 2% Petite Sirah. Alc. 13.5%
Broad flavors of black cherries, plums, cocoa and vanilla oak are enhanced by the pleasant tannins and aging in 48% toasted French oak, 40% American oak and 12% Hungarian oak barrels. Cabernet Sauvignon, Sangiovese, Barbera, Syrah & Merlot. Alc. 13.9%
With a pack-load of black cherry and dusty tobacco notes, Bend Cabernet is the bold trail-mate to satisfy your every longing for adventure. Perfect with blue cheese, mushroom dishes and beef stew. Alc.13.5%
The Cabernet Sauvignon comes primarily from mountain-grown fruit in Alexander Valley. Ripe black fruit, currants, toffee and caramel flavors give this wine a sweet mid-palate, excellent depth. 29% new French, Eastern European and American oak; 71% older oak. Aged for 18 months. Alc. 14.5%
An enticing combination of barrel aged Napa Valley Pinot Noir accented by barrel aged Napa Valley Syrah to enhance the structure and body. The flavor profile is fruit driven with berry and spice accents, soft tannins and a satisfying finish. 85% Pinot Noir, 10% Pinot Meunier, 5% Syrah. Alcohol 13.0%
Outstanding Value!!! This Cabernet is perfect for everyday. It does not require food but it certainly will enhance a meal greatly! Great Cabernet does not have to cost and arm and a leg and this is a perfect example.
The round voluptuous entry offers a dark berry blend—boysenberry, currant, blackberry, dark cherry & hint of eucalyptus. Fine tannins while a brightness lifts the mid-palate and the lush flavors linger in the finish. Slightly restrained when first opened, the wine will blossom with decanting. 97% Cabernet Sauvignon, 3% Petit Verdot. Only 75 cases produced. GOLD MEDAL: 2017 San Francisco Chronicle Wine Competition. Alc.14.4%
Marian’s Vineyard was planted in 1901 at Mohr-Fry Ranch. The combination of low yields, early harvest, and heat at just the right time delivered intense and concentrated grapes from these old vines resulting in a delicious wine. Dark concentrated berry flavors, a rich spiciness that fills the middle, and long lingering elegant finish makes this out prized Zin that should last for many years. APPELLATION : Lodi VINEYARD DESIGNATION : Marian's Vineyard Alc. %15.4
Dark purple and opaque. Aromas of cassis, grilled meat and wet earth accompany a luscious mouthful of ripe cherry and plum. The full-bodied palate is structured with acidity and firm tannins. Alc. 13.5%
Aromas of oak, cedar and tobacco with rich black raspberry notes. Smooth with classic flavors of cherry and blackberry, mocha and hints of dried herbs. The palate reflects exceptional balance of tannins, oak and fruit. Varietals: 100% Malbec Region: Dry Creek Valley, Sonoma County Production: 75 cases
A classic, rich cab with a dark purple color expressive of black cherry and spice. Intense, full bodied with rich flavors and a long finish makes this an excellent wine for beef, lamb and hard cheeses. 13.5%
The inviting combination of the inky purple hue and aromatics of lush ripe berries with traces of floral and oak makes this wine too tempting not to sip. And when you do, you won’t be disappointed. The dark blend of blackberry, cherry and huckleberry seamlessly merges with traces of chocolate, espresso and herbs de Provence with a kiss of lavender. Alc. 14.4%
Rich, enticing aromatics of toasty vanillin oak mingle with vine-ripened blackberries and a kiss of coconut. A silken entry exposes the luscious blend of currant, blackberry, and dark cherry with hints of raspberry and blueberry. Cedary oak notes caress the layers of fruit as the long finish exposes traces of cocoa and espresso. Alc. 14.4％
This elegant medium bodied Pinot offers aromas of cherry and spice with complex layers of cinnamon, black cherry and floral notes. A long silky finish follows the pleasingmild tannis.Matches well with lamb, roasted chicken and light pasta dishes.
Marian’s Vineyard was planted in 1901 at Mohr-Fry Ranch. The combination of low yields, early harvest, and heat at just the right time delivered intense and concentrated grapes from these old vines resulting in a delicious wine. Dark concentrated berry flavors, a rich spiciness that fills the middle, and long lingering elegant finish makes this out prized Zin that should last for many years. APPELLATION : Lodi VINEYARD DESIGNATION : Marian's Vineyard ABV : 14.8%
Premium craft wines from a family-run winery in Sonoma County. The owner studied winemaking at UC Davis and also studied wine aromas. Her study contributed to the wine aroma wheels. Please enjoy this award-winning fragrant Bordeaux blend made carefully with passion by fragrance experts.
Richly concentrated, dark aromatics of wild blackberry, blueberry and mocha-laced oak followed by dark plum, black cherry, vanilla and chocolate. Supple tannins stay in the background complimenting the layered flavors. We recommend decanting 30-60 minutes before enjoying.
Varietals: 98% Cabernet Sauvignon, 2% Petit Verdot
Region: Dry Creek Valley, Sonoma County
Production: 55 cases
〈2019 International Womens Wine Competition 95 Points＆Gold Medal〉
〈2019 Critic’s Challenge International Wine Competition 90 Points＆Gold Medal〉